The inevitable has happened. I discovered sushi. I've always thought of raw meat when I've heard sushi mentioned (EW!). Recently I discovered that there exists a form of sushi that does not contain raw meat. I finally had to chance to try my hand and making sushi, and was pleasantly surprised at how delicious it was (unlike other family members who thought it was disgusting ::cough cough:: Jenn ::cough cough::) This is some good stuff! I look forward to experimenting further with the fillings in the future. This time, I just looked over some different recipes online and made my own version of sushi. It's all pretty simple, you just have to find a good method for the sushi rice and the rest is up to your creative genius.
I tossed together some veggies I had on hand (carrots, canned baby corn and parsley) in soy sauce the filling.
Aren't they lovely? Per request, I'll have to try rolling them "inside-out" sometime.
If you're worried no one will like them, then serve them alongside the most amazing chicken ever.
Wednesday, February 24, 2010
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